Credit: Blossom Dim Sum & Grill
Vancouver is a city for foodies with new restaurants opening every month. Here is a list of some of Vancouver's most recently opened restaurants that all culinary enthusiasts can enjoy:
Blossom Dim Sum & Grill
808 Bute Street
This East meets West eatery puts a contemporary spin on classic Dim Sum favorites. Try menu items like the Wild Mushroom Dumpling with Black Truffle Aioli or their Salmon Oshi.
Egg & Co.
4245 Fraser Street
Egg & Co. is an all-new all-day breakfast/brunch spot in Vancouver’s up and coming Fraserhood. The Egg is “the star” of menu items like the Breakfast Risotto, Hanger Steak Hash, and Spaghetti “Carbonara”.
825 W. Pender Street
Named after the culinary Greek island in the Aegean Sea, Hydra Estiatorio Mediterranean and Bar can be found inside of Downtown Vancouver’s EXchange Hotel. The menu offers Vancouver’s freshest selections right from the sea and local sustainable farms.
The Greek – Gastown
221 Carrall Street
The Greek by Anatoli opened their third location in Gastown this year. Their other locations include Anatoli Souvlaki in North Vancouver’s Shipyards District, as well as The Greek Yaletown. Their trendy décor, great location, and authentic Greek cuisine do not disappoint.
Tasty Indian Bistro – Yaletown
1261 Hamilton Street
With their original location in Delta, B.C., Inder Saini, and brother in law Manjit Basutta decided to expand their father’s legacy to Downtown Vancouver’s Yaletown. Tasty prides itself on its overall restaurant ambiance and vibe, as well as its authentic Indian Cuisine.
The Ballyhoo Public House
103-888 Burrard Street
The Ballyhoo is an intimate neighborhood watering hole with a scuffed, vintage-modern feel. Their menu includes pub classics like mozzarella sticks and pizza, alongside local craft beers. The menu also features an array of High Tea Sandwiches for those who fancy something a little fancier.