Vancouver

YEW seafood + bar

  • 791 Georgia St West
  • Vancouver, BC V6C 2T4
  • Phone: (604) 692-4939

YEW seafood + bar is a dramatic restaurant with an open and interactive kitchen that features ultra-fresh sustainable seafood. Designed to capture the essence of British Columbia's natural environment, lofty 12-metre (40-foot) ceilings reach to the sky, while wood-paneled walls and a floor-to-ceiling sandstone fireplace emanate warmth and comfort. Guided by the passionate and talented Executive Chef Edgar Kano, YEW is an unmissable Vancouver dining experience delivering delicious cuisine, thoughtfully paired wines, innovative oceans-inspired cocktails and a fun, welcoming environment.

Open: Sunday - Wednesday 7am – Midnight, Thursday - Saturday 7am - 1am
Dining Average Cost: $50
Group sizes up to: 40 Guests Seated, 65 Reception
Dining Style: Smart Casual
Special Features: Wheelchair Access, Bar or Lounge, Wine Cellar, Reservations Recommended

January 23, 2019

Join YEW seafood + bar at Four Seasons Hotel Vancouver’s Executive Chef, Edgar Kano in welcoming Sydney’s Francesco Mannelli of Mode Kitchen & Bar at Four Seasons Hotel Sydney. Vancouver World Chef Exchange – Sydney *ALL Inclusive – includes welcome beverage, multi-course dinner, welcome beverage, wine pairings, tax, gratuity and ticketing fees. No minors can attend this dinner. Please arrive early for your reservation. Mode Kitchen & Bar @ YEW seafood + bar Presented by Aeroplan Produced by Tourism… more