Vancouver

Notch 8 Restaurant & Bar- Fairmont Hotel Vancouver

  • 900 West Georgia St
  • Vancouver, BC V5C 2W6
  • Phone: 604.662.1900
Notch8 embodies the timeless qualities of the Fairmont Hotel Vancouver’s heritage, history and hospitality.
Dine Out - Dinner Menu

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Info

  • Neighborhood: Downtown Vancouver
  • Cuisine Type: West Coast
  • Dinner Menu Price: $40
  • Reservation Status: Accepting Reservations
  • Gluten-Free Options Available:
  • Vegetarian Options Available:

Appetizer 1

  • Appetizer 1: Savory Macaron Caviar, Smoked Salmon, Scallop Mousse, Roe, Crème fraîche, Flowers, Micro Dill
  • BC VQA Wine/Beverage Pairing: Cedar Creek Pinot Gris

Appetizer 2

  • Appetizer 2: Forest Mushroom Tart BC Winter Mushrooms, Fromage Frais, Chestnuts, Wild Onion, Elderberry, Spruce
  • BC VQA Wine/Beverage Pairing: Cedar Creek Pinot Gris

Entree 1

  • Entree 1: Maple Ash Lingcod King Crab Bisque, Smoked Oyster Cream, Shallot Petals, Sunchoke, Violet Endive, Dulse
  • BC VQA Wine/Beverage Pairing: Cedar Creek Pinot Noir

Entree 2

  • Entree 2: Braised Wagyu Shortrib Truffle, Marrow-Pumpkin Puree, Chanterelles, Red Winter Wheat Berries, Huckleberry-Black Garlic-Aged Balsamic, Cipollini
  • BC VQA Wine/Beverage Pairing: Cedar Creek Pinot Noir

Entree 3

  • Entree 3: Wintry Field (vegetarian) Winter Roots and Greens, Milled Grains-Oats-Corn Grit Polenta, Blue Juliet, Pumpernickel Crumb, Goat Cheese “Snow”
  • BC VQA Wine/Beverage Pairing: Cedar Creek Pinot Noir

Dessert 1

  • Dessert 1: Brie Walnut Ice Cream Black Currant Gelee, Nut Wafer, Fingerlime
  • BC VQA Wine/Beverage Pairing: Cedar Creek Merlot
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