Vancouver

MARKET By Jean-Georges

  • 1115 Alberni Street
  • Vancouver, BC V6E 0A8
  • Phone: 604.695.1115
Located on the third level of Shangri-La Hotel Vancouver, MARKET offers a casual, upscale menu focused on seasonal, regional ingredients, and the incorporation of global influences. Executive Chef Ken Nakano works with his team and local producers to deliver a top notch product that honours the restaurant’s namesake, giving local Vancouver residents and visitors a truly world class experience.
General (All)
Dining & Nightlife
Accommodation
Dine Out - Dinner Menu
Dine Out - Lunch Menu
Dine Out - Vegetarian Menu

Accessibility

  • Fully Accessible:

General

  • Seasons Of Operation:
    • All
  • Year Opened: 2008
  • Maximum Group Size: 140
  • Group Bookings:
  • Group Rates:
  • Parking:

General

  • Total Number of Private Rooms: 3
  • Largest Private Room Capacity: 40
  • Less than 10 min walk from Convention Centre:
  • Max Capacity Banquet: 140
  • Buy Out:
  • Happy Hour:
    • Daily
  • Patio:

Rating

  • AAA Diamond: 5
  • Canada Select Star: Not Rated

Info

  • Neighborhood: Downtown Vancouver
  • Cuisine Type: West Coast
  • Dinner Menu Price: $40
  • Reservation Status: Accepting Reservations
  • Gluten-Free Options Available:
  • Vegetarian Options Available:

Appetizer 1

  • Appetizer 1: Celeriac Velouté, Green Apple, Black Truffle Crème Fraiche
  • BC VQA Wine/Beverage Pairing: Burrowing Owl Chardonnay 2015

Appetizer 2

  • Appetizer 2: Salmon Sashimi, Crispy Rice, Chipotle Emulsion
  • BC VQA Wine/Beverage Pairing: Burrowing Owl Pinot Gris 2016

Appetizer 3

  • Appetizer 3: Ahi Tuna Tartar, Soy Ginger Vinaigrette, Avocado (Add $ 5)
  • BC VQA Wine/Beverage Pairing: Quails Gate Chardonnay 2015

Entree 1

  • Entree 1: Slowly Cooked Steelhead, Pomme Puree, Truffle Vinaigrette
  • BC VQA Wine/Beverage Pairing: Quails Gate Pinot Noir 2015

Entree 2

  • Entree 2: North Arm Farm Carrot Risotto, 64C Soft Poached egg, Parmesan
  • BC VQA Wine/Beverage Pairing: Burrowing Owl Pinot Noir 2015

Entree 3

  • Entree 3: Grilled Beef Filet Mignon, Soy Shiitake Chutney, Roasted Beets (Add $ 10)
  • BC VQA Wine/Beverage Pairing: Burrowing Owl Cabernet Franc 2012

Dessert 1

  • Dessert 1: MARKET Cheese Cake, Warm Pear Compote, Spiced gel
  • BC VQA Wine/Beverage Pairing: Quails Gate Optima 2015

Dessert 2

  • Dessert 2: Peanut Butter Chocolate Bar, Peanut Butter Whip (Add $ 5)
  • BC VQA Wine/Beverage Pairing: Burrowing Owl Coruja nv

Info

  • Neighborhood: Downtown Vancouver
  • Cuisine Type: West Coast
  • Lunch Menu Price: $30
  • Reservation Status: Accepting Reservations
  • Gluten-Free Options Available:
  • Vegetarian Options Available:

Appetizer 1

  • Appetizer 1: Mushroom Velouté, Enoki, Peanuts, Chive Oil
  • BC VQA Wine/Beverage Pairing: Burrowing Owl Chardonnay 2015

Appetizer 2

  • Appetizer 2: Steamed Shrimp Salad, Barnston Island Greens, Avocado, Champagne Beurre Blanc, Soy Truffle Vinaigrette (Add $5)
  • BC VQA Wine/Beverage Pairing: Quails Gate Chardonnay 2015

Entree 1

  • Entree 1: Black Truffle Pizza, Fontina Cheese, Frisée
  • BC VQA Wine/Beverage Pairing: Quails Gate Pinot Noir 2015

Entree 2

  • Entree 2: Seafood Tagliatelle Pasta, Steelhead, Salt Spring Island Mussels, Haida Gwaii Halibut, Saffron Vin Blanc
  • BC VQA Wine/Beverage Pairing: Burrowing Owl Pinot Noir 2015

Dessert 1

  • Dessert 1: Peanut Butter Chocolate Bar, Peanut Butter Whip
  • BC VQA Wine/Beverage Pairing : Burrowing Owl Coruja nv

Info

  • Neighborhood: Downtown Vancouver
  • Cuisine Type: West Coast
  • Dinner Menu Price: $40
  • Reservation Status: Accepting Reservations
  • Gluten-Free Options Available:
  • Vegetarian Options Available:

Appetizer 1

  • Appetizer 1: Celeriac Velouté, Green Apple, Black Truffle Crème Fraiche
  • BC VQA Wine/Beverage Pairing: Burrowing Owl Chardonnay 2015

Appetizer 2

  • Appetizer 2: Avocado Sashimi, Crispy Rice, Chipotle Emulsion
  • BC VQA Wine/Beverage Pairing: Burrowing Owl Pinot Gris 2016

Appetizer 3

  • Appetizer 3: Ahi Tuna Tartar, Soy Ginger Vinaigrette, Avocado (Add $ 5)
  • BC VQA Wine/Beverage Pairing: Quails Gate Chardonnay 2015

Entree 1

  • Entree 1: North Arm Farm Carrot Risotto, 64C Soft Poached Egg, Parmesan
  • BC VQA Wine/Beverage Pairing: Burrowing Owl Pinot Noir 2015

Entree 2

  • Entree 2: Tomato Basil Pizza, Mozzarella Cheese
  • BC VQA Wine/Beverage Pairing: Quails Gate Pinot Noir 2015

Entree 3

  • Entree 3: Slowly Cooked Steelhead, Pomme Puree, Truffle Vinaigrette
  • BC VQA Wine/Beverage Pairing: Quails Gate Pinot Noir 2015

Dessert 1

  • Dessert 1: MARKET Cheese Cake, Warm Pear Compote, Spiced gel
  • BC VQA Wine/Beverage Pairing: Quails Gate Optima 2015

Dessert 2

  • Dessert 2: Peanut Butter Chocolate Bar, Peanut Butter Whip (Add $ 5)
  • BC VQA Wine/Beverage Pairing: Burrowing Owl Coruja nv

Facility Info

  • Largest Room 40
  • Reception Capacity 60
  • Banquet Capacity 40
  • Number of Rooms 3
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