Vancouver

La Pentola - Opus Hotel

  • 350 Davie Street
  • Vancouver, BC V6B 5Z6
  • Phone: 604.642.0557
La Pentola restaurant delivers artfully crafted, Northern Italian cuisine inside OPUS Hotel Vancouver. The Chef’s intense passion for turning the best local ingredients into simple, deliciously executed Northern Italian fare can be shared in a family style or a la carte manner daily for breakfast, lunch, dinner and late night.

Vancouver’s mountainous region and moderate temperatures mirror that of Northern Italy, making it an ideal location for producing the locally grown vegetables and proteins that are used in creating authentic Northern Italian cuisine. Artfully crafted handmade pastas and custom meat and fish are the focus at La Pentola, each carefully prepared in its natural state. The Chef's philosophy of importing Italian necessities such as olive oil and prosciutto contribute a rich simplicity to each dish.

The city’s most passionate and experienced servers welcome guests to La Pentola, each expertly trained and educated on all aspects of the menu’s preparation and presentation. Guests enjoy a sophisticated, yet casual room featuring Italian mosaic floors and wall-mounted ceramic plates.

Dining & Nightlife
Dine Out - Dinner Menu
Dine Out - Lunch Menu

General

  • Total Restaurant/Nightclub Capacity: 85
  • Total Number of Private Rooms: 1
  • Largest Private Room Capacity: 33
  • Max Capacity Reception: 150
  • Buy Out:
  • Happy Hour:
    • Daily
  • Meal Type:
    • Dinner

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General

  • Special Notes: We have a 4 course menu. In addition to what we are listing here, you also choose a pasta.

Info

  • Neighborhood: Yaletown
  • Cuisine Type: Italian
  • Dinner Menu Price: $40
  • Lunch Menu Price: $30
  • Reservation Status: Accepting Reservations
  • Gluten-Free Options Available:
  • Vegetarian Options Available:

Appetizer 1

  • Appetizer 1: Butternut Squash Salad (vegetarian)

Appetizer 2

  • Appetizer 2: Duck and Radicchio Salad

Entree 1

  • Entree 1: Grilled Hanger Steak

Entree 2

  • Entree 2: Ling Cod

Entree 3

  • Entree 3: Risotto (vegetarian)

Dessert 1

  • Dessert 1: Lemon Cream

Dessert 2

  • Dessert 2: Flourless Chocolate Almond Torte

Alternative Menu Style

  • If No appetizers, Entrees, or Desserts Listed: After the appetizer there is a pasta course where you have the choice between a Squid Ink Taglierini or Spaghettie All'Amatriciana or a vegetarian Rigatoni.

Enable Menu

  • Enable Menu:

Info

  • Neighborhood: Yaletown
  • Cuisine Type: Italian
  • Dinner Menu Price: $40
  • Lunch Menu Price: $30
  • Reservation Status: Accepting Reservations
  • Gluten-Free Options Available:
  • Vegetarian Options Available:

Appetizer 1

  • Appetizer 1: Butternut Squash Salad (vegetarian)

Appetizer 2

  • Appetizer 2: Duck and Radicchio Salad

Entree 1

  • Entree 1: Spaghetti all'Amatriciana

Entree 2

  • Entree 2: Rigatoni (vegetarian)

Entree 3

  • Entree 3: Squid Ink Taglierini

Dessert 1

  • Dessert 1: Lemon Cream

Dessert 2

  • Dessert 2: Flourless Chocolate Almond Torte
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