Vancouver

Homer Street Cafe and Bar

  • 898 Homer Street
  • Vancouver, BC V6B 2W5
  • Phone: 604.428.4299

Housed in two of Vancouver’s most iconic buildings, Homer St Cafe and Bar is a contemporary restaurant set in the historic Homer Building and new Beasley building in Vancouver’s Yaletown district. Classic comfort cooking takes centre stage thanks to a fire engine red rotisserie that roasts all manner of proteins. It’s chicken that’s the star here: served in quarter, half or whole portions, accompanied by classic sides basted in jus. A decidedly adventurous wine and cocktail list rounds out the menu. The restaurant features two spaces that consist of an open concept kitchen “Chef’s Bar” where one can get up close and personal with the culinary team, a private dining room with reclaimed factory windows, and bespoke seating complemented by antique tiling.

General (All)
Dining & Nightlife
Dine Out - Dinner Menu
Dine Out - Lunch Menu

Accessibility

  • Fully Accessible:

General

  • Seasons Of Operation:
    • All
  • Year Opened: 2010
  • Maximum Group Size: 18
  • Languages Spoken:
    • French
    • German
    • Spanish

General

  • Total Restaurant/Nightclub Capacity: 185
  • Total Number of Private Rooms: 1
  • Largest Private Room Capacity: 18
  • Less than 10 min walk from Convention Centre:
  • Happy Hour:
    • Monday
    • Tuesday
    • Wednesday
    • Thursday
    • Friday
  • Meal Type:
    • Brunch
    • Lunch
    • Dinner

Enable Menu

  • Enable Menu:

General

  • Special Notes: We will be serving the Dine Out menu alongside our regular menu.

Info

  • Neighborhood: Yaletown
  • Cuisine Type: Canadian
  • Dinner Menu Price: $40
  • Lunch Menu Price: $40
  • Reservation Status: Accepting Reservations
  • Gluten-Free Options Available:
  • Vegetarian Options Available:

Appetizer 1

  • Appetizer 1: Roasted beet salad, goat cheese, radicchio (GF) (V)

Appetizer 2

  • Appetizer 2: Duck liver brulée, buttermilk biscuit, apple mostarda

Entree 1

  • Entree 1: Brined pork loin, buttermilk potato, mustard jus, sprouts, cauliflower (GF)

Entree 2

  • Entree 2: Ling cod, prawn, chickpea, chorizo, kale (GF)

Entree 3

  • Entree 3: Baked ricotta gnudi, swiss chard, tomato, parmesan (V)

Dessert 1

  • Dessert 1: Chocolate pudding, Maldon salt, cocoa nibs, honeycomb (GF) (V)

Dessert 2

  • Dessert 2: Butter sponge cake, winter fruit compote, cinnamon whiskey custard (V)

Enable Menu

  • Enable Menu:

General

  • Special Notes: We will be offering the Dine Out menu alongside our regular menu.

Info

  • Neighborhood: Yaletown
  • Cuisine Type: Canadian
  • Dinner Menu Price: $40
  • Lunch Menu Price: $40
  • Reservation Status: Accepting Reservations
  • Gluten-Free Options Available:
  • Vegetarian Options Available:

Appetizer 1

  • Appetizer 1: Roasted beet salad, goat cheese, radicchio (GF) (V)

Appetizer 2

  • Appetizer 2: Duck liver brulée, buttermilk biscuit, apple mostarda

Entree 1

  • Entree 1: Brined pork loin, buttermilk potato, mustard jus, sprouts, cauliflower (GF)

Entree 2

  • Entree 2: Ling cod, prawn, chickpea, chorizo, kale (GF)

Entree 3

  • Entree 3: Baked ricotta gnudi, swiss chard, tomato, parmesan (V)

Dessert 1

  • Dessert 1: Chocolate pudding, Maldon salt, cocoa nibs, honeycomb (GF) (V)

Dessert 2

  • Dessert 2: Butter sponge cake, winter fruit compote, cinnamon whiskey custard (V)
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