Vancouver

Hendricks - Westin Grand Vancouver

  • 433 Robson St
  • Vancouver, BC V6B 6L9
  • Phone: 604.647.2521

Hidden Tasting Bar and Social Lounge is an urban global lounge. A place to savour various options, enjoy a unique beer or glass of wine in a relaxed environment. We have simplified the eating experience by integrating global food offerings using local ingredients paired with attentive service. It's undeniably approachable, comfortable and a place to sit back and enjoy the surroundings.

Open: Sunday 6:30 am - 12:00 am Monday to Thursday 6:30 am – 12:00 am Friday and Saturday 6:30 am – 1:00 am

Private Dining: Call for details

General (All)
Dining & Nightlife
Accommodation
Dine Out - Dinner Menu

Accessibility

  • Fully Accessible:
  • Hearing Accessible:
  • Partially Accessible:
  • Visual Accessible:

General

  • Seasons Of Operation:
    • All
  • Year Opened: 2017
  • Year Last Renovated: 2016
  • Maximum Group Size: 100
  • Group Bookings:
  • Languages Spoken:
    • French
    • German
    • Hindi
    • Italian
    • Korean
    • Spanish
  • Parking:

General

  • Total Restaurant/Nightclub Capacity: 100
  • Total Number of Private Rooms: 1
  • Largest Private Room Capacity: 16
  • Max Capacity Banquet: 100
  • Max Capacity Reception: 125
  • Buy Out:
  • Happy Hour:
    • Daily
  • Live Entertainment:
  • Meal Type:
    • Breakfast
    • Brunch
    • Lunch
    • Dinner
  • View:

Features

  • Complimentary WiFi:
  • Exercise Facilities:
  • In Room iPad/iPhone or Equivalent:
  • Pets Allowed:
  • Pool Outdoor:
  • Restaurant(s):
  • Room Service:

Info

  • Neighborhood: Downtown Vancouver
  • Cuisine Type: West Coast
  • Dinner Menu Price: $30
  • Lunch Menu Price: n/a
  • Reservation Status: Accepting Reservations
  • Gluten-Free Options Available:
  • Vegetarian Options Available:

Appetizer 1

  • Appetizer 1: Cauliflower Pakora - cauliflower croquettes with pickled carrots & curried mango chutney (GF)
  • BC VQA Wine/Beverage Pairing: Sandhill Pinot Gris VQA BC

Appetizer 2

  • Appetizer 2: Warm Chicken and Kale Salad - kale, green cabbage, mint, cilantro, sweetie drop peppers, slow roasted chicken, toasted peanut vinaigrette (GF)
  • BC VQA Wine/Beverage Pairing: Sandhill Pinot Gris VQA BC

Entree 1

  • Entree 1: Beef Short Rib - ginger beer braised short rib, celery root croquette, apple slaw, pickled radish
  • BC VQA Wine/Beverage Pairing: Peller Estates Cabernet Merlot VQA BC

Entree 2

  • Entree 2: Seared Ahi Tuna - sesame and wasabi crusted ahi tuna, grilled pineapple relish, lemon infused potato puree, crispy Brussels sprouts (GF)
  • BC VQA Wine/Beverage Pairing: Peller Estates Cabernet Merlot VQA BC

Dessert 1

  • Dessert 1: Warm Chocolate Bread Pudding - banana liqueur, white chocolate, salted caramel ice cream
  • BC VQA Wine/Beverage Pairing: Inniskillin Vidal Ice Wine

Dessert 2

  • Dessert 2: B-52 Creme Brulee - Grand Marnier brittle (GF)
  • BC VQA Wine/Beverage Pairing: Inniskillin Vidal Ice Wine
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