Vancouver

Harold's Bistro & Bar - Sheraton Vancouver Airport

  • 7551 Westminster Highway
  • Richmond, BC V6X 2A1
  • Phone: 604.273.7878 , Toll Free: 1.800.663.0299
Upon entering the lobby of the Sheraton Vancouver Airport, you’ll undoubtedly be drawn to the atmosphere and genuine service provided in Harold’s Bistro & Bar. Our menu selections will have you wondering if you’re at home or on the road. Our wide selection of award-winning BC wines, beer on tap and spirits from around the world guarantees to offer something for everyone.

Your day isn’t quite complete until you stop by and connect with colleagues and friends in Richmond’s newest place to be, Harold’s Bar. The lively atmosphere, numerous plasma screens and comfortable patio will supply the perfect ending to a productive day.

General (All)
Dine Out - Dinner Menu
Dine Out - Lunch Menu

Accessibility

  • Fully Accessible:

General

  • Seasons Of Operation:
    • All
  • Coach Parking:
  • Free Parking:
  • Group Bookings:
  • Group Rates:
  • Parking:

Enable Menu

  • Enable Menu:

Info

  • Neighborhood: Richmond - Steveston
  • Dinner Menu Price: $30
  • Reservation Status: Accepting Reservations

Appetizer 1

  • Appetizer 1: Duck Breast Five-spiced duck/soy reduction/tomato jam/taro chips/pea shoot salad

Appetizer 2

  • Appetizer 2: Crab Cake Pacific crab/panko bread crumb/chipotle aioli/corn salsa

Entree 1

  • Entree 1: Short Rib Ragout Slow braised short rib/paprika/sour cream/tagliatelle pasta

Entree 2

  • Entree 2: Prawn Jump fried prawn/white wine cream sauce/ steamed rice/ brocollini/green beans

Entree 3

  • Entree 3: Chicken Pan-seared chicken/prosciutto/fresh sage/chicken jus/roasted nugget potato/market vegetables

Dessert 1

  • Dessert 1: Crème Caramel Homemade custard/biscotti/seasonal berries

Dessert 2

  • Dessert 2: Chocolate Crunch Bar Dark chocolate with passion compound/chocolate crunch/fruit coulis/seasonal berries

Enable Menu

  • Enable Menu:

Info

  • Neighborhood: Richmond - Steveston
  • Dinner Menu Price: $30
  • Reservation Status: Accepting Reservations

Appetizer 1

  • Appetizer 1: Duck Breast Five-spiced duck/ soy reduction/tomato jam/taro chips/pea shoot salad

Appetizer 2

  • Appetizer 2: Crab Cake Pacific crab/panko bread crumb/chipotle aioli/corn salsa

Entree 1

  • Entree 1: Short Rib Ragout Slow braised short rib/paprika/sour cream/tagliatelle pasta

Entree 2

  • Entree 2: Prawn Jump fried prawn/white wine cream sauce/steamed rice/brocollini/green beans

Entree 3

  • Entree 3: Chicken Pan-seared chicken/prosciutto/fresh sage/chicken jus/roasted nugget potato/ market vegetables

Dessert 1

  • Dessert 1: Crème Caramel homemade custard/biscotti/seasonal berries

Dessert 2

  • Dessert 2: Chocolate Crunch Brunch Bar Dark chocolate with passion compound/chocolate crunch/fruit coulis/seasonal berries
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