Vancouver

Chi Modern Vietnamese Kitchen

  • 1935 West 4th Avenue
  • Vancouver, BC V6J 1M7
  • Phone: 604.336.3010

At Chi, we strive to give our guests a taste of traditional Vietnamese flavors in a contemporary and modern style. After years of traveling Vietnam, we have learned secrets of the trade and different flavor combinations and profiles from locals ranging from restauranteurs to street vendors in the streets of Asia. Vietnamese food in itself is a fusion food with techniques and flavors from many parts of the East and West combined. We hope to show you how beautiful and delicious traditional Vietnamese flavors can be with a modern flair that is conscious about the history and transformation of Vietnamese food. 

General (All)
Dine Out - Dinner Menu
Dine Out - Vegetarian Menu

Accessibility

  • Partially Accessible:

General

  • Seasons Of Operation:
    • All
  • Year Opened: 2016
  • Year Last Renovated: 2016
  • Maximum Group Size: 50
  • Group Bookings:

Enable Menu

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General

  • Special Notes: Diners will be able to choose one dish in each course from our regular and vegetarian menus as part of their set.

Info

  • Neighborhood: Kitsilano, West Side
  • Cuisine Type: Vietnamese
  • Dinner Menu Price: $30
  • Reservation Status: Accepting Reservations
  • Gluten-Free Options Available:
  • Vegetarian Options Available:

Alternative Menu Style

  • If No appetizers, Entrees, or Desserts Listed: $30 per person, guests can choose one dish from Starters, Entrees, and Desserts Starters cha gio vit - crispy fresh duck rolls Sous-vide brome lake duck, rice noodles, carrots, fresh herbs, house special sauce cha gio - Crispy Fresh Rolls Local organic vegetables, wood ear mushrooms, crispy tofu skin, ginger-soy tamarind sauce Goi Muc - Spicy Squid Salad (+5) Cucumber, carrot, celery, fresh herbs, house vinaigrette bo tai chanh - Wagyu Beef Carpaccio (+5) Snake river farms wagyu beef, crispy shallots, garlic chips, shiso Mains ga xao xa ot - coconut chili Lemongrass Chicken grilled free-range boneless chicken thighs, pickled vegetables tom kho - tamarind prawns wok-fried tiger prawns in caramel chili sauce Bo LUc Lac - Shaken Beef (+10) AAA Canadian Prime filet mignon, watercress +20 Substitute to zabutan wagyu, while quantities last com chien - Chi Fried Rice option available Vietnamese sausage, free-range egg, ginger-garlic crumble ca ri bi - ginger kabocha curry braised kabocha, ginger coconut curry Dessert Taro Tapioca Pudding

Info

  • Neighborhood: Kitsilano, West Side
  • Cuisine Type: Vietnamese
  • Reservation Status: Accepting Reservations
  • Gluten-Free Options Available:
  • Vegetarian Options Available:
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