Chewies Steam & Oyster Bar - Coal Harbour
- 1055 West Hastings St
- Vancouver, BC V6E 2E9
- Phone: 604.620.7634
The Chewies Crew (or Krewe de Chew as we like to say) is a loud, fun group of highly skilled shuckers and chefs proudly known as Vancouver’s experts on quality oysters, seafood and New Orleans inspired soul food. Our menus at both locations, Chewies Kitsilano & Chewies Coal Harbour, boast a variety of seafood and traditional dishes like classic gumbo, jambalaya, southern fried chicken and local Salt Spring Island mussels cooked to order in our unique steam bars. We pour a wide selection of award winning, locally brewed craft beers, delicious hand crafted French Quarter cocktails and wines from around the world, with special attention to BC wine makers. The buzz and energy that fills our restaurants will leave you feeling 'Super, Wicked, Awesome' our three favourite words, other than 'Steamed, Stewed or Nude' of course. Join us for your own personal Chewies experience just a stone’s throw away from the Pacific Ocean.
Awards
* 2014 'Best of the City Dining, West End/Coal Harbour', Westender, Chewies CH
* 2015 'Best of Vancouver, New Restaurant, 3rd Place', The Georgia Straight, Chewies CH
* 2015 'Vancouver Fried Chicken Challenge, 1st Place', VancouverFoodster.com
General
- Total Restaurant/Nightclub Capacity: 296
- Total Number of Private Rooms: 1
- Largest Private Room Capacity: 200
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Less than 10 min walk from Convention Centre:
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Buy Out:
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Patio:
