Vancouver

Butcher & Bullock

  • 911 West Pender Street
  • Vancouver, BC V6C 1M2
  • Phone: 604.662.8866

A pub in the time-honoured style, The Butcher & Bullock has been a popular hangout for the downtown business set for 20+ years. Dark brown wainscoting and aged black & white photos complement the room’s traditional furnishings and various conversation pieces.

On weekdays, The Butcher & Bullock regulars crowd the comfortable room to loosen their ties, enjoy modern pub food, take in a game and just relax. The games area features a pool table, video games and a jukebox fully loaded with both new and classic tunes.

The Butcher & Bullock also features 28 types of craft and domestic beer, custom cocktails and an extensive wine list.

Open: 7 days a week

Dining Style: Casual

Special Features: Bar or Lounge, Private Parties

Entertainment: Sports TV, Live music, Dancing

Dine Out - Dinner Menu

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Info

  • Neighborhood: Downtown Vancouver
  • Cuisine Type: Pubs
  • Dinner Menu Price: $20
  • Reservation Status: Accepting Reservations

Appetizer 1

  • Appetizer 1: WILD MUSHROOM CHOWDER yukon gold potato, crispy sage, truffle oil add garlic cheese toast 2
  • BC VQA Wine/Beverage Pairing: Volcanic Hills Pinot Gris 3oz • 5 6oz • 9.5 9oz • 14

Appetizer 2

  • Appetizer 2: CHOPPED WINTER SALAD kale, red beets, red onion, granny smith apple, white cheddar, candied almonds, sherry vinaigrette
  • BC VQA Wine/Beverage Pairing: Summerhill ‘Alive’ Organic White 3oz • 6 6oz • 11 9oz • 16

Entree 1

  • Entree 1: SHEPHERD'S PIE braised lamb, carrots, celery, mashed potato, red wine gravy
  • BC VQA Wine/Beverage Pairing: Tinhorn Creek Merlot 3oz • 6 6oz • 12 9oz • 17.5

Entree 2

  • Entree 2: BUTCHER'S RIB ROLL smoked pork shoulder, house pickles, onions, Kansas style bbq sauce
  • BC VQA Wine/Beverage Pairing: Sanhill Syrah 3oz • 6 6oz • 11 9oz • 16

Entree 3

  • Entree 3: RICOTTA GNOCCHI lemon, tomato sauce, capers, arugula, parmesan add double smoked bacon or mushrooms 2
  • BC VQA Wine/Beverage Pairing: Time Cabernet Sauvignon 3oz • 6 6oz • 12 9oz • 17.5

Dessert 1

  • Dessert 1: FRESH BAKED DOUBLE CHOCOLATE BROWNIE salted caramel sauce, vanilla whipped cream add a scoop of vanilla gelato 2
  • BC VQA Wine/Beverage Pairing: Harvey’s Bristol Cream Sherry 2oz • 7

Dessert 2

  • Dessert 2: POACHED PEACH TRES LECHES golden cake, mint, sweet cream, candied almonds
  • BC VQA Wine/Beverage Pairing: Amaro Nonino 1oz • 7
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