Vancouver

Banana Leaf Malaysian Cuisine on Denman

  • 1096 Denman Street
  • Vancouver, BC V6G 2M8
  • Phone: 604.683.3333

Step out of Vancouver and into the warm heart of Malaysia at Banana Leaf, where we serve the finest of Malaysian flavours. Malaysian cuisine is a celebration of the best that Southeast Asia has to offer, a sample of culinary inspiration from Indonesia, India, Thailand, and China. Come try our crunchy sambal green beans, fluffy roti canai, creamy Rendang beef, spicy satay, and delicious Singapore chili crab. Our cheerful atmosphere, friendly service, colourful traditional décor, and excellent prices add up to a dining experience to remember. Come see why we’re the best Malaysian restaurant in Vancouver.

General (All)
Dine Out - Dinner Menu
Dine Out - Lunch Menu

General

  • Seasons Of Operation:
    • All

General

  • Special Notes: All dishes included. No Substitutions. Dine-in only. Add 3 course wine pairing for $10 per person.

Info

  • Neighborhood: West End, English Bay
  • Cuisine Type: Malaysian
  • Dinner Menu Price: $20
  • Lunch Menu Price: $20
  • Reservation Status: Accepting Reservations

Appetizer 1

  • Appetizer 1: Green Asian Salad with Papaya and Pineapple and Satay Chicken and Crispy Calamari
  • BC VQA Wine/Beverage Pairing: 3oz. Banana Leaf Signature White

Entree 1

  • Entree 1: Rendang Beef Curry and Caramelized Fish Fillets and Sambal Green Beans and Rice
  • BC VQA Wine/Beverage Pairing: 3oz. Banana Leaf Signature Red

Dessert 1

  • Dessert 1: Pandan Coconut Panna Cotta with Mango Compote & Gula Melaka
  • BC VQA Wine/Beverage Pairing: 2oz. Paradise Ranch Late Harvest Merlot

General

  • Special Notes: All dishes included. No Substitutions. Dine-in only. Add 3 course wine pairing for $10 per person.

Info

  • Neighborhood: West End, English Bay
  • Cuisine Type: Malaysian
  • Dinner Menu Price: $20
  • Lunch Menu Price: $20
  • Reservation Status: Accepting Reservations

Appetizer 1

  • Appetizer 1: Green Asian Salad with Papaya and Pineapple and Satay Chicken and Crispy Calamari
  • BC VQA Wine/Beverage Pairing: 3oz. Banana Leaf Signature White

Entree 1

  • Entree 1: Rendang Beef Curry and Caramelized Fish Fillets and Sambal Green Beans and Rice
  • BC VQA Wine/Beverage Pairing: 3oz. Banana Leaf Signature Red

Dessert 1

  • Dessert 1: Pandan Coconut Panna Cotta with Mango Compote & Gula Melaka
  • BC VQA Wine/Beverage Pairing : 2oz. Paradise Ranch Late Harvest Merlot