Vancouver

Acorn

  • 3995 Main Street
  • Vancouver, BC V5V3P3
  • Phone: 604.566.9001

The Acorn is an award-winning, vegetable-forward restaurant and bar located at the heart of Vancouver’s Main St. It is a destination for diners seeking the best and most creative meals made from fresh, locally sourced ingredients. Carefully crafted dishes cater to vegans and gluten free diners while ensuring that even the staunchest meat eaters leave fully satisfied. 

General (All)
Dining & Nightlife
Dine Out - Dinner Menu
Dine Out - Vegetarian Menu

Accessibility

  • Fully Accessible:

General

  • Seasons Of Operation:
    • All
  • Year Opened: 2012
  • Maximum Group Size: 8
  • Free Parking:
  • Group Bookings:

General

  • Total Restaurant/Nightclub Capacity: 48
  • Buy Out:
  • Happy Hour:
    • Daily
  • Meal Type:
    • Brunch
    • Dinner

Info

  • Neighborhood: Main Street / Mt. Pleasant
  • Cuisine Type: Vegan & Vegetarian
  • Dinner Menu Price: $40
  • Reservation Status: Accepting Reservations
  • Gluten-Free Options Available:
  • Vegetarian Options Available:

Appetizer 1

  • Appetizer 1: Soup Potato Caramelized Garlic & Butter Potato Cashew Soup, Paprika Salted Potato Chips (GF / Vegan)

Appetizer 2

  • Appetizer 2: Brussels Sprouts Roasted Brussels Sprouts, Shiitake Mushroom XO Sauce, Miso + Maple Mayonnaise, Crispy Shallots, Pickled Ginger (GF / Vegan)

Appetizer 3

  • Appetizer 3: Kale Kale Salad, Tempeh, Smoked Paprika Croutons, Crispy Capers, Kootenay Nostrala Cheese, Black Olives, Caesar Dressing (GF + Vegan Option) or/ Beet Confit Beet, Gala Apple, Pickled Beet, Bleu Benedictine, Cheese Rind Pate Brisee, Yarrow Vinaigrette

Entree 1

  • Entree 1: Halloumi Beer Battered Halloumi, Zucchini + Potato Pancake, Smashed Peas, Mint Yogurt, Lemon Balm

Entree 2

  • Entree 2: Brassica Kimchi Forbidden Rice, Black Garlic Sesame Paste, Puffed Rice, Fried Cauliflower, Shaved Cabbage Salad, Flowering Currant Vinaigrette (GF / Vegan)

Entree 3

  • Entree 3: Carrot Rosemary Gnocchi, Confit Garlic + Sumac Potato Cream, Roasted Carrots, Pickled Knot Root, Crispy Carrots, Carrot Jus, Caraway Cured Egg Yolks

Dessert 1

  • Dessert 1: Chocolate Chocolate Mousse Filled Cannoli, Burnt Orange + Cardamom Syrup

Dessert 2

  • Dessert 2: Apple Pistachio + Rose Sugar Dusted Beignets, Klippers Organic Apple Butter, Lapsang Creme Anglaise (GF + Vegan)

Info

  • Neighborhood: Main Street / Mt. Pleasant
  • Cuisine Type: Vegan & Vegetarian
  • Dinner Menu Price: $40
  • Reservation Status: Accepting Reservations
  • Gluten-Free Options Available:
  • Vegetarian Options Available:

Appetizer 1

  • Appetizer 1: Soup Potato Caramelized Garlic & Butter Potato Cashew Soup, Paprika Salted Potato Chips (GF / Vegan)

Appetizer 2

  • Appetizer 2: Brussels Sprouts Roasted Brussels Sprouts, Shiitake Mushroom XO Sauce, Miso + Maple Mayonnaise, Crispy Shallots, Pickled Ginger (GF / Vegan)

Appetizer 3

  • Appetizer 3: Kale Kale Salad, Tempeh, Smoked Paprika Croutons, Crispy Capers, Kootenay Nostrala Cheese, Black Olives, Caesar Dressing (GF + Vegan Option) or/ Beet Confit Beet, Gala Apple, Pickled Beet, Bleu Benedictine, Cheese Rind Pate Brisee, Yarrow Vinaigrette

Entree 1

  • Entree 1: Halloumi Beer Battered Halloumi, Zucchini + Potato Pancake, Smashed Peas, Mint Yogurt, Lemon Balm

Entree 2

  • Entree 2: Brassica Kimchi Forbidden Rice, Black Garlic Sesame Paste, Puffed Rice, Fried Cauliflower, Shaved Cabbage Salad, Flowering Currant Vinaigrette (GF / Vegan)

Entree 3

  • Entree 3: Carrot Rosemary Gnocchi, Confit Garlic + Sumac Potato Cream, Roasted Carrots, Pickled Knot Root, Crispy Carrots, Carrot Jus, Caraway Cured Egg Yolks

Dessert 1

  • Dessert 1: Chocolate Chocolate Mousse Filled Cannoli, Burnt Orange + Cardamom Syrup

Dessert 2

  • Dessert 2: Apple Pistachio + Rose Sugar Dusted Beignets, Klippers Organic Apple Butter, Lapsang Creme Anglaise (GF + Vegan)
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