Sabores de todo el mundo... Los restaurantes de los barrios y los hoteles de Vancouver continúan estableciendo altos niveles de creatividad y excelencia en restauración y en el disfrute de comer fuera. Vancouver se ha convertido en un destino culinario reconocido mundialmente, con una variedad culinaria que refleja su naturaleza pródiga. Los sabores que apetezcan los visitantes, trátese de la cocina de fusión de la Costa Occidental o cocina étnica, restaurantes galardonados o vinos de Columbia Británica, los encontrarán aquí... auténticos, deliciosos y asequibles.
Cuando se trata de restaurantes, Vancouver satisface el apetito y se ubica entre las ciudades con mayor número de restaurantes per cápita de Norteamérica. Con una cocina internacional inspirada en cada rincón del planeta, los visitantes encontrarán una gama increíble de ofrecimientos culinarios innovadores. Desde restaurantes de lujo e informales hasta bares con tapas que se han puesto de moda, espere toparse con menús ingeniosos y platillos culturales servidos con un toque de la Costa Occidental.
Otro lujo popular que disfrutan los vancuveritas son los vinos maravillosos. Encienda y fascine sus sentidos con algunos de nuestros vinos locales de Columbia Británica, que puede encontrar en la mayoría de los restaurantes y licorerías de la ciudad.
El Valle Fraser, en las afueras de Vancouver, y el Valle Okanagan, situado a cuatro horas de distancia al este de la ciudad, son el hogar de incontables bodegas, muchas de las cuales ofrecen degustación y recorridos todo el año.
La vida nocturna de Vancouver es una mezcla próspera de lugares de moda, tabernas tranquilas y locales musicales de estilo original. No es difícil encontrar aquí música en vivo, que abarca desde jazz y blues, hasta rock y música clásica. Las opciones son abundantes en todo el West End, Gastown, Yaletown y la Calle Granville. También existe una amplia gama de discotecas y otros locales de vida nocturna que mantienen la diversión hasta altas horas de la madrugada. Si se siente con suerte, los casinos de Vancouver le proporcionarán una experiencia sensorial completa.
A premium casual restaurant focusing on superior food quality and exceptional service. Moxie’s passion is food with fresh, globally inspired culinary creations presented in an inviting and stylish atmosphere with something for everyone. Moxie’s – Passion, Food, Friends. …more >
Nando's Flame-Grilled Chicken is a flavourful choice, offering tons of tasty options for your palette! From lemon and herb to extra hot & spicy, you can flavour-up your chicken the way you like it. In addition, choose from a delectable array of sides and salads ranging from spiced rice to Nando's …more >
Nicli Antica Pizzeria, Vancouver's first VPN certified Neapolitan pizzeria. The restaurant pays homage to its original architecture by letting the beautiful brickwork contrast against a sleek, bright and modern design. The restaurant has both table and bar service and a room like no other in …more >
Located at the Hotel at the Waldorf, Nonna's Table features Italian inspired comfort food including authentic wood oven fired pizza – just like grandma used to make.
A vibrant gathering place of celebration or an exclusive intimate dining experience for two; ORU is the perfect spot to savour food of the Pacific Northwest and flavours of the Pacific Rim. A marble and stainless steel open concept kitchen sets the stage upon which our innovative and talented chefs …more >
Overlooking the waters of Horseshoe Bay, Olive & Anchor offers casual, great value dining for lunch and dinner served in a relaxed atmosphere by friendly and professional staff. Our menu is all about simple, home-made, un-fussy and delicious food using only fresh, local and sustainable produce. …more >
Welcome to the Ouisi Bistro, Vancouver`s original New Orleans restaurant. For over 16 years The Ouisi Bistro has been proudly serving authentic Cajun-Creole cuisine. The restaurant is located in South Granville and is a great pre-theatre or post shopping meeting place. The dishes are rustic and down …more >
Open daily from 11:00 am PIER 73 Restaurant is a great destination for casual lunch meetings, relaxed dinner gatherings, or evening drinks with friends. With floor to ceiling windows and a magnificent view of the Fraser River and North Shore Mountains PIER 73 offers an eclectic yet comfortable …more >
Pacific Institute of Culinary Arts is an accredited private culinary centre located at the entrance to Granville Island. Small classes, hand-on training and dedicated Chef Instructors give each student the personal attention they need to master the 'art' of cooking and baking. Students operate a …more >
Drinks, Dining, and Live Entertainment.Come see the hottest patio in Burnaby in the summer months.
At PiDGiN, we see no need for distinctions between casual and fine dining. A restaurant can be both beautiful and comfortable; cuisine can be at once delicate and approachable. As dining perspectives have changed, so too has the line between east and west. Our experiences travelling and working in …more >
A delightful neighbourhood bistro, Pied-à-Terre offers just 30 seats in a setting that celebrates simplicity. Crisp white walls accent rich black leather upholstered chairs, and an ornate black chandelier lights the room’s opposing banquettes. This bijou restaurant is your new home away from home. …more >
With 180º views of Vancouver, from the bustling Port to the green belt of Stanley Park, no other restaurant in North Vancouver gets you this close to the water. PIER 7 is built on the boardwalk of the historic Victory Shipyards in the revitalized waterfront of the Lonsdale Quay area. The restaurant …more >
Pink Elephant Thai’s menu is inspired by the flavor and influence from all the regions of Thailand. The restaurant is comprised of 88 seats, including 8 at the bar, with a large communal table running the length of the restaurant. The oversized booths are sure to become coveted tables, while a …more >
New 25 seat, fully licensed pizzeria in the heart of the West End. This cozy pizza joint is a rebel with a good cause. The menu features high quality pizzas created using traditional methods, complemented with original and tasty sides, salads and rotating dessert jars. From the bar you will find …more >
The Poor Italian, a Peasant’s Feast. A reflection of how the Italian working class helped to define Italian cuisine… Centuries ago, the division of the European classes was evident. Farmers and laborers formed the backbone of Italy; they toiled and lived off the land and made up the bulk of the …more >
Romantic and cozy, Portobello ristorante attracts all kinds of diners. They come for the candle-lit tables, comfortable chairs, and intimate ambiance that compliments the menu inspired by southern Italy. Owner and locally-renowned chef Joe 'Pino' Milano creates dishes using fresh, quality …more >
Just southeast of the Steam Clock in Gastown, Pourhouse is born of century‑old styles of drinking and dining. The 100‑year‑old building, supported by large wood pillars and brick walls, serves up cocktails with an old‑fashioned soul, and hearty mouth‑watering meals done in a homemade style using …more >
At Prestons only the food has attitude. This is a restaurant with something different. There’s an energy to it: in the atmosphere, in the people, in the innovative dishes and cocktails. It’s a place to come back to. At Prestons we think there’s more to dining than just eating. Breakfast Brunch …more >
Prospect Point is a historical lookout site situated at the highest point in Stanley Park, a one thousand acre rain forest only five minutes from downtown Vancouver. The lookout point, our large café and patio all boast a spectacular panoramic view of the entrance to Vancouver’s inner harbour, the …more >
Where Davie Street meets False Creek in Vancouver’s popular Yaletown neighborhood, Provence Marinaside is a great place to meet your friends or relax with family. Choose to sit at the bar or on the patio and watch the action in the marina or on the seawall. Provence Marinaside’s award winning food, …more >
Jean Francis and Alessandra Quaglia, both chefs, met in France while brushing shoulders in the kitchen of several hotels. Romance and marriage followed soon after. They worked together again in Vancouver at the Wall Center Hotel. In December 1997 they bravely embarked upon a project called …more >
We make frozen yogurt that's good for you. It's GMO-Free, organic, made with pure cane sugar and Canadian milk.
p2b bistro & bar is a modern, upscale-casual bistro emphasizing fresh, local, and sustainable ingredients used to deliver simply prepared, chef crafted food. Located in our lobby overlooking Coal Harbour and the North Shore Mountains. A Bistro by definition is a restaurant serving moderately …more >