YEW seafood + bar

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YEW seafood + bar - a dramatic restaurant with an open, interactive kitchen, features the freshest seafood the west coast has to offer. Executive Chef Ned Bell and the YEW team support a "Farm to Table" philosophy, sourcing ingredients from our local oceans, rivers and farms. Enjoy cocktails in… front of the fireplace or at our intimate cocktail bar.

Open: Sunday - Wednesday 7am – midnight, Thursday - Saturday 7am - 1am
Dining Average Cost: $50
Group sizes up to: private dining 8 persons, communal table 10 persons
Dining Style:Smart Casual
Special Features: Wheelchair Access, Bar or Lounge, Wine Cellar, Reservations Recommended

  • Hearing Accessible:
  • Mobility - Fully Accessible:
  • Mobility - Partially Accessible:
  • Restaurant Group Capacity: 51 to 75
  • Restaurant Largest Private Space: 26 to 50


Neighborhood: Downtown Vegetarian Options Available: Yes Cuisine Type: Seafood Dinner Menu Price: $38


Appetizer 1: Pacific Ocean '2015 Oceanwise Chowder Chowdown Champion' Smoked Black Cod Chowder Maple Candied Sablefish, Okanagan Apple Butter BC VQA Wine Pairing: Road 13 Sparkling Chenin Blanc N/V, Okanagan Valley, BC


Appetizer 2: Arctic Ocean Sweet & Salty Cured Arctic Char Birch Syrup Pancakes, Pine Nut Creme Fraiche, Haskap Berries BC VQA Wine Pairing: Orofino Riesling 'Home Vineyard' 2012, Similkameen Valley, BC


Appetizer 3: Composition of Forest Mushrooms Rosemary Syrup, Cedar, Warm & Crispy Farmhouse Cheddar Cheese Add Outlandish Scallops $15 BC VQA Wine Pairing: Stoneboat Vineyards Pinot Noir 2011, Okanagan Valley, BC


Entree 1: Pacific Ocean White Miso Baked Ling Cod Blood Orange, Vanilla & Parsnips BC VQA Wine Pairing: Laughing Stock Pinot Gris 2013, Okanagan Valley, BC


Entree 2: Cider Glazed Black Pig Crispy Belly & Loin, Cloudberry Relish, Brown Butter Honey Add Lobster $15 BC VQA Wine Pairing: Nk'Mip 'Qwam Qwmt' Syrah 2009, Okanagan Valley, BC


Entree 3: Whole Roasted Quail Baked Apple Pulp, Wild Rice Gnocchi, Onion Jam, Caramelized Black Pepper Add Organic Ocean Spot Prawns $15 BC VQA Wine Pairing: Church & State Trebella 2013, Okanagan Valley, BC


Dessert 1: Chocolate Ganache Cake, Espresso Marshmallow, Almond Brittle Ice Cream BC VQA Wine Pairing: Black Sage Pipe 2008, Okanagan Valley, BC


Dessert 2: 'Wild Forest' Pavlova Cremeux, Candied Hazlenut, Cinnamon Crunch BC VQA Wine Pairing: Quail's Gate Optima 2013, Okanagan Valley, BC

Beverages, tax and gratuity are extra.