West Restaurant + Bar
$45 per person
As a celebrated culinary destination in Vancouver, West Restaurant is well known for its regional cuisine and exemplary service, and their tasting menus often average around $70 per person. Get a taste of their West Coast flavors for less, with the specially priced pre-theatre menu, which is available until 6pm every night for $45 per person. This four-course meal includes items like a salad of beets and arugula, an entrée of sockeye salmon with potato gnocchi, dark chocolate parfait for dessert and petit fours as a sweet ending.
Mistral French Bistro
$35 per person
French cuisine doesn’t have to cost a fortune — especially when you take advantage of Mistral French Bistro’s $35 tasting menu, available Tuesday through Thursday nights. This three-course lineup includes items like tian of smoked salmon, daube de boeuf and dark chocolate mousse.
Seasons in the Park
$32 per person
Escape to lush Queen Elizabeth Park, where you’ll find colourful botanical gardens, landscaped pathways and the scenic restaurant Seasons in the Park. Their menu touts fresh seafood, prime steaks and local ingredients, such as Fraser Valley pork chops, a British Columbia salmon burger and sesame crusted albacore tuna. Every Sunday evening, enjoy their three-course tasting menu for only $32 per person.
Cloud 9 Revolving Restaurant
$29.95 per person
If you’re looking for a great dining deal and a table with a view, this restaurant has you covered on both accounts. Head up to the 42nd floor of The Empire Landmark Hotel, where you can enjoy Cloud 9’s 360-degree view of Vancouver and their selection of prix fixe menus. These three-course dinners start at $29.95 and go up to $39.95 for deluxe add-ons like Alberta AAA prime rib and West Coast cioppino.